Coming out of the 2022 Harare Good Food Festival, this is the eight booklet developed by the Zimbabwe Traditional and Organic Food Forum. Each year the Food Forum organises the Good Food Festival where people come together to enjoy traditional foods, buy seeds, meet producers and processors, and have a fantastic time.
This booklet focuses on Farmer-led systems in Zimbabwe.
To download, please click here.
The Seed and Knowledge Initiative (SKI) is a dynamic partnership of diverse southern African organisations committed to securing food sovereignty in the region.
We work with smallholder farmers to become more seed, food and nutritionally secure through farmer-led seed systems, improved crop diversity, and the revival of local knowledge systems. While we have relationships with a number of organisations and individuals all over the world, our primary stakeholders are the farmers we work with in Malawi, South Africa, Zambia and Zimbabwe.
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